Business and Legal Updates for the Food & Beverage Industry
The global outbreak of COVID-19 in early 2020 brought about unprecedented change, disruption and innovation within the food and beverage sector. In a recent Los Angeles Times virtual panel, Bill Acevedo comments on what businesses did to quickly adjust and succeed despite the year’s significant challenges, as well as the new landscape of the food and beverage industry.
Wendel Rosen is again participating in the Food from the Bar Food Drive in support of the heroic work of the Alameda County Community Food Bank (ACCFB). The need has never been greater, and ACCFB needs our help. The Food from the Bar drive officially starts May 1 and goes through May 31, but you can donate online now. Together we can make a real difference in our community.
On April 17, 2021, the Small Business Association (SBA) released a comprehensive Restaurant Revitalization Fund (RRF) Program Guide outlining eligibility and the application process. Restaurants and other foodservice entities can now start preparing their RRF Grant Applications (SBA Form 3172). The SBA has explicitly stated not to submit RRF forms at this time.